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OUR MENU

Menu
Appetizers
These dishes are great for sharing.Cheese Sticks
Tender Mozzarella fried to golden perfection served with marinara and ranch.
10
Jumbo Pretzel
With house made beer cheese and mustard dipping sauces.
11
Grilled Shrimp Cocktail
Calabrian Chili remoulade
16
Momma didn't make 'em like this meatballs
Ricotta and basil infused all beef meatballs with house made sugo and parmesan cheese
13
Hummus Platter
Fresh house made hummus with veggies and warm pita bread.
9
Tuna Poke Nachos
Crispy wonton chips, Tuna, Cusabi, Terriyaki, Avocado, pickled jalapeno and scallion.
18
Calamari
Tender and golden fried, tossed in truffle oil and parmesan, finished with roasted garlic aioli
15
Chicken Parmesan Sliders
16
Bacon Jam Angus Sliders
Black Angus sliders, bacon jam, provolone
16
Carnitas Nachos
Roasted Pork, Beer cheese, pickled jalapeno, scallions, house made salsa, Cotija cheese.
15
Meatball Sliders
Tender House made meatballs with provolone cheese
14
Basket of Onion Rings
Chipotle and dipping sauce
11
Grilled Spanish Octopus
18
Wings
Jumbo Wings
Firewalker style, Garlic Parm, Sweet chili, Dry Rubs: Cajun, Caribbean Jerk, Lemon Pepper5
US$10
10
US$16
20
US$25
Boneless Wings
Tender all white meat tossed with your choice of firewalker sauce, galic parm, or sweet chili, Dry Rubs: Cajun, Caribbean Jerk, Lemon Pepper
13
Soup and Salad
Chicken, Steak, or Salmon can be added to any saladFrench Onion
Rich beef broth with slow roasted caramelized onions.
11
Seasonal Soup
See server for details of Chefs' seasonal soup
8
Caesar Salad
Classic house made dressing, romaine lettuce, shaved parmesan, croutons. Anchovy by requestSmall
US$9
Large
US$12
Classic Wedge Salad
Baby iceberg lettuce, charred tomato, roasted Nueske bacon, red onion and blue cheese with house made ranch dressing
12
Strawberry and Candied Walnut
Mesclun mix, fresh strawberries, apples and crumbled goat cheese, in a creamy balsamic dressing.
12
The Public
Fresh greens, feta cheese, olives, cucumber, carrot, sun dried tomatoes in our house made vinaigrette
9
Flatbreads
Pear A Dice
Fresh cut pear, gorgonzola, bacon
17
Parma
Parm cream, Sharp provolone, arugula, prosciutto, truffled honey
19
Cubano Flatbread
Our favorite sandwich re-imagined
16
The Greek
Lamb, Kalamata olives, Feta, red onion, peppadew
17
Bianco
Mozzarella, ricotta, sun dried tomatoes, spinach, and roasted garlic
16
Buffalo Chicken
Spiced Buffalo chicken, blue cheese, sharp provolone, jalapeno, ranch
17
Sandwiches
We proudly showcase Braveheart Black Angus beef burgers. All sandwiches are served with French fries. Substitute onion rings for $2 Classic WP Burger
Braveheart 1/2 lb fresh beef burger topped with cheddar and Nueske applewood smoked bacon
18
Steakhouse Burger
Wagyu burger, aged Gruyere, arugula, black truffle cream, topped with an onion ring
20
Tuscan Chicken
Marinated chicken, mozzarella, tomato, spinach, pesto aioli on pressed ciabatta
16
Carnitas Tacos
Roasted Pork, pickled red onion, cilantro, Cotija cheese, Lime aioli
16
Lamb Tacos
Tender Lamb meat, picked red onions, baby arugula, feta cheese, tzatziki sauce
17
The Ybor
Roasted pulled pork, ham, swiss, mustard and pickles on authentic Cuban bread.
**No substitutions for this item
18
Entrees
NY Strip
Hand selected Bravehart Black Angus beef (12 oz), cooked to perfection and served with our signature whipped potatoes
38
Fish n’ Chips
Battered fresh cod, golden fried, with malt vinegar aioli, thick cut steak fries
26
Bourbon Honey Dry Aged Pork Chop
“Double cut” thick, bone in and dry aged Pork Chop with our house made glaze. Served with grilled broccolini
32
Jurgielewicz Pennsylvania Pekin Duck
Heritage Breed, seared, forbidden black rice, farro grain, broccolini, goat cheese, red wine cherry reduction
38
Truffle Gnocchi
Hand made gnocchi in a truffle creme
25
Chicken Toscano
Marinated and roasted with roasted red pepper, freshly wilted spinach and finished with a balsamic reduction
29
Steak Frites
Marinated and sliced Black Angus Picanya steak, grilled to perfection atop shoestring fries, house made chimichurri sauce.
34
Caico E Pepe Ravioli
Cheese and pepper stuffed ravioli in a peppered lemon cream with arugula and shaved parmesan
26
Salmon Bowl
Pan seared Salmon, farro grains, cherry tomato, asparagus.
31
Filet Mignon
8 oz tender and perfect, served with a red wine demi glaze and whipped Yukon potatoes
44
Veal Parmesan
Tender pan fried veal with house made sugo sauce topped with mozzarella, provolone, and parmesan cheeses served with a side of pasta marinara
35
Swordfish Piccata
Fresh caught and hand cut in house, char grilled with Asparagus and topped with a delicate piccata sauce
34
Pasta N.O.L.A
Cajun shrimp and Andouille sausage in a spicy cream sauce
30
Pork Milanese
Hand breaded and fried, topped with fresh arugula, shaved parmesan and lemon.
30
Chicken Marsala
Slow braised tender chicken thighs in a savory mushroom marsala sauce.
28
Bolognese
Slow cooked blend of beef, veal, and pork with imported DeCecco rigatoni, topped with whipped ricotta
30
Kids Menu
All items come with choice of side (Fruit cup, applesauce, or French fries) and soft drink.Chicken Tenders
10
Mac n’ Cheese
10
Cheese Sliders
10
Pasta
(choice of butter or sauce)
10
Kids Cheese Pizza
10
Sides
Whipped Yukon Gold Potatoes
8
Asparagus
Shallot and Parmesan
8
Green Beans
Amaretto and toasted almonds
7
Roasted Baby Carrots
Ginger honey glaze
8
Mac-n-Cheese
House made three cheese sauce tossed with cavatappi and toasted and topped with crispy bacon
10
Broccolini
Sauteed with garlic and lemon
8
Rosemary Parmesan Fries
Truffled ranch sauce
7
Brussel Sprouts
Crispy fried with zested lemon and queso fresco
9
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